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<?xml-stylesheet type="text/xsl" href="http://blog.newsweek.com/utility/FeedStylesheets/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:wfw="http://wellformedweb.org/CommentAPI/"><channel><title>How Green is Your Stuff? </title><link>http://blog.newsweek.com/blogs/tipsheet/archive/2008/02/23/how-green-is-your-stuff.aspx</link><description>March 3, 2008 By Linda Stern Greenwashing isn’t about salad prep. It’s what companies do when they plaster their products with meaningless but inspiring labels like EARTH-FRIENDLY and ECO-SAFE. Sounds good, looks pretty, but how do you know whether you’re</description><dc:language>en</dc:language><generator>CommunityServer 2.1 SP2 (Debug Build: 2.18)</generator></channel></rss>